OUR DINE-IN IS CURRENTLY CLOSED AND WE ARE OFFERING RGE RD AT HOME OR VISIT THE BUTCHERY
Cozy up with our take out this winter, menu changes weekly
as our comfort food repertoire grows
PRE-ORDER ONLINE OR BY CALLING 780-447-4577
Order from Sunday- Wednesday for pickup on Friday and Saturday.
Ordering cut off online is Wednesday night at 11:45 pm
Curb side pick up on Thursday from 3-6 pm and Friday, Saturday pick up from 1-6pm
grizzly gouda & potato perogies – 17
w. cabbage slaw | onion cream | creme fraiche | bacon
garden greens and pear salad – 14
w. mixed greens | roasted cayenne vinaigrette | herb gournay cheese | honey | compressed pear | sumac spiced pumpkin seeds
butcher’s cut beef/bison – MP
w. roasted baby potatoes | autumn vegetables | marinated mushrooms | chimichurri | jus
Nature’s Green Acres pork – 36
roasted loin, smoked belly and bacon-wrapped rillette
w. pickled corn relish | corn | bean succotash
daily fish feature – 36
w. sprouted lentils | grilled green beans | pickled radish | pepita pesto
panisse – 28
w. hemp seed romesco | autumn vegetables | grilled kale | pickled onion
feature dessert – 12
- Blair & Caitlin